3-FLAVOUR SEAFOOD BITES

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Breaded and floured
3-flavour seafood bites

Breaded and floured

3-flavour seafood bites

If in addition to the taste of the sea you are also looking for the taste of surprise, then 3-Flavour Seafood Bites are just the thing for you! Three different textures that go perfectly with the joy of an aperitif with friends, but also transform a good lunch or a good dinner into a fun experience, to enjoy together with the people you love. Offer them as an appetiser and... eating together will be something else entirely!

What will the next bite be: Lobster, Cod or Shrimp and Courgettes?

Method of preparation

COOKING IN THE OVEN

Place the bites on a baking tray, possibly with a sheet of baking paper, put them in a pre-heated oven and let them cook for about 14-15 minutes at 220°C*, turning them halfway through the cooking.

Best served hot.

* The exact cooking times depend on the characteristics of the oven used and the degree of crunchiness and browning desired.

COOKING IN A FRYING PAN

Soak the bites in hot oil (specific frying oil is recommended). Let them cook for 3 minutes, turning them from time to time until golden brown. Drain well with a skimmer and place on a sheet of absorbent paper to get rid of the excess oil.

IN THE DEEP-FRYER

put the frozen product in the basket of the fryer and cook for about 2 minutes at 180°C.

Lobster bitesLobster (33%), cod, soft wheat flour type "0", water, sunflower oil, fibres, wheat flour, rice flour, salt, garlic, shallot, wheat starch, durum wheat semolina, brewer's yeast, thickener: methylcellulose, chives, yeast extract, wheat gluten, butter powder, turmeric powder, paprika powder.

Fish bites: Alaska Pollock (36%), cod(13%), soft wheat flour type "0", water, potatoes, sunflower oil, wheat flour, fibres, rice flour, shallot, salt, wheat starch, durum wheat semolina, brewer's yeast, parsley, thickener: methylcellulose, wheat gluten, yeast extract, garlic, white pepper, turmeric powder, paprika powder.

Shrimp and courgette bites: shrimp (26%) (contains antioxidant: sodium metabisulfite), soft wheat flour type "0", cod, courgettes (13%), sunflower oil, fibres, water, wheat flour, salt, rice flour, parsley, wheat starch, garlic, shallot, thickener: methylcellulose, durum wheat semolina, natural shrimp extract, yeast extract, wheat gluten, turmeric powder, saffron powder, brewer's yeast, paprika powder.

All ingredients do not contain, are not made of and are not obtained from genetically modified organisms.

NUTRITIONAL VALUES
Average nutritional values per 100 g

ENERGY 814 kJ/195 kcal

FAT11,0 g

of which SATURATES 1,2 g

CARBOHYDRATES 13,3 g

of which SUGAR 0,8 g

PROTEIN 8,3 g

SALT 1,33 g

Products or individual substances that may cause allergies or intolerances are shown in capital letters in the list of ingredients.

❄❄❄❄/❄❄❄ (-18°C): best before date shown on side of package

❄❄ (-12°C): 1 month

❄ (-6°C): 1 week

In ICE BOX: 3 days

Do not refreeze after defrosting, eat within 24 hours.

EAT ONLY AFTER COOKING.

Transparent tray (PS 06) and transparent film (O 07): in the plastic waste

Outer packet (PAP 21): in the paper/cardboard waste

Remember to check waste disposal regulations of your local council.

3-FLAVOUR SEAFOOD BITES

3-flavour seafood bites

Method of preparation

How to prepare it